Black Bean Confetti Salad

Name: Black Bean Confetti Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 2 15-oz cans black beans drained and rinsed; 4 bell peppers assorted colors chopped; 1 medium white onion chopped; 3 tablespoons olive oil; 1 tsp ground cumin; 1/2 tsp honey; 3/4 tsp salt; 1/8 tsp cayenne (more if you want a spicier dressing); Juice of 1 lime

Minutes to Prepare: 20

Number of Servings: 8

Ingredients

2 15-oz cans black beans, drained and rinsed4 bell peppers, assorted colors, chopped1 medium white onion, chopped3 tablespoons olive oil1 tsp ground cumin1/2 tsp honey3/4 tsp salt1/8 tsp cayenne (more if you want a spicier dressing)Juice of 1 lime

Directions

Mix beans, bell peppers and white onion in a large bowl. In a separate, smaller bowl, whisk remaining ingredients into a vinaigrette. Ideally, you�ll have a 1/2 cup of dressing. Pour it over the bean mixture, toss it well and adjust seasonings to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user THISISXMELISSA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 236.4
Total Fat: 6.5 g
Cholesterol: 0.0 mg
Sodium: 246.0 mg
Total Carbs: 35.3 g
Dietary Fiber: 11.5 g
Protein: 11.4 g

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