Spicy Chipolte Sauce / Dip

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1 - 8 oz tub Roberts Sour Cream (or any brand you prefer)1 - 7 oz can La Costena Chipolte Peppers in Adobo Sauce
Directions
Blend, mix or puree together.
Chill and serve as a dip or use on fish tacos, sandwichs or in your favorite recipe.

Hot and Delicious!!!



Number of Servings: 24

Recipe submitted by SparkPeople user -ANGIE.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 25.2
  • Total Fat: 2.1 g
  • Cholesterol: 4.2 mg
  • Sodium: 93.7 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.3 g

Member Reviews
  • PURPLEKITTY57
    I wonder did you use fat free or low fat sour cream? I am really looking for a low fat chipolte type sauce like this. - 3/29/11