Homemade Sugar Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 72
Ingredients
1 cup salted butter2 cup granulated sugar4 large eggs2 tsp vanilla extract1 tsp baking soda1 tsp salt6 cup flour
All ingredients must be at room temperature
Cream together butter and sugar until fluffy. Add one egg at a time until all beaten in. Add vanilla, baking soda and salt. Beat flour in one cup at a time (hand mixing may be required). Refrigerate dough overnight.
Preheat over to 340
Roll out dough with flour and cut out cookies. Bake on baking stones, alternating over racks once. Remove cookies when slightly springy to the touch.
Makes 6 dozen 1.5" cookies.
Number of Servings: 72
Recipe submitted by SparkPeople user DENEEPAGE.
Cream together butter and sugar until fluffy. Add one egg at a time until all beaten in. Add vanilla, baking soda and salt. Beat flour in one cup at a time (hand mixing may be required). Refrigerate dough overnight.
Preheat over to 340
Roll out dough with flour and cut out cookies. Bake on baking stones, alternating over racks once. Remove cookies when slightly springy to the touch.
Makes 6 dozen 1.5" cookies.
Number of Servings: 72
Recipe submitted by SparkPeople user DENEEPAGE.
Nutritional Info Amount Per Serving
- Calories: 86.5
- Total Fat: 2.9 g
- Cholesterol: 18.6 mg
- Sodium: 71.7 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 0.3 g
- Protein: 1.5 g
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