Peanut Butter (Black Bean) Brownies

Name: Peanut Butter (Black Bean) Brownies Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 25
Ingredients: 1 can black beans rinsed and drained; 3 eggs; 3 TBS olive oil; 1/2 cup plus 2 TBS granulated sugar; 1 TBS molasses; 1/2 cup cocoa powder; 1 tsp vanilla extract; 1/2 tsp baking powder; pinch salt; 3/4 cup crunchy peanut butter; 1/2 cup semi sweet chocolate chips

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 25

Ingredients

1 can black beans rinsed and drained3 eggs3 TBS olive oil1/2 cup plus 2 TBS granulated sugar1 TBS molasses1/2 cup cocoa powder1 tsp vanilla extract1/2 tsp baking powderpinch salt3/4 cup crunchy peanut butter1/2 cup semi sweet chocolate chips

Directions

Add the rinsed and drained black beans to a food processor and pulse until smooth. Add all ingredients except pb and chips and process until smooth. Pour half the batter in a greased pan (I used a 13 x 9) pyrex dish. Add melted peanut butter to batter and top with remaining batter. Sprinkle chips on top. Bake in 350 degree oven for 25 minutes. Cut into 25 pieces.

Number of Servings: 25

Recipe submitted by SparkPeople user HEVER79.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 133.3
Total Fat: 7.8 g
Cholesterol: 25.5 mg
Sodium: 37.7 mg
Total Carbs: 14.1 g
Dietary Fiber: 2.5 g
Protein: 3.8 g

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