Parmesan Tuna Sandwich spread

Name: Parmesan Tuna Sandwich spread Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 12 oz. can chunk tuna drained; 1 red bell pepper chopped; 3 green onions thinly sliced; 1 cup shredded Parmesan cheese; 1/2 cup mayonnaise; 2 Tbsp. sour cream; 2 Tbsp. Dijon mustard; 1 Tbsp. lemon juice; 1 tsp. dried basil leaves; dash pepper

(1)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

12 oz. can chunk tuna, drained1 red bell pepper, chopped3 green onions, thinly sliced1 cup shredded Parmesan cheese1/2 cup mayonnaise2 Tbsp. sour cream2 Tbsp. Dijon mustard1 Tbsp. lemon juice1 tsp. dried basil leavesdash pepper

Directions

Combine tuna, bell pepper, and green onions in medium bowl. In small bowl, combine cheese, mayonnaise, sour cream, mustard, lemon juice, and basil leaves and blend well. Add to tuna mixture and blend. Cover and refrigerate tightly up to 2 days.

Number of Servings: 8

Recipe submitted by SparkPeople user SHAYNADOI.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 158.9
Total Fat: 12.4 g
Cholesterol: 26.7 mg
Sodium: 616.1 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.2 g
Protein: 7.1 g

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