zUCCHINI BREAD(REDUCED SUGAR)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 EGGS1/2 C OIL1/2 C HONEY1/2 C SPLENDA1 C GRATED ZUCCHINI1 1/2 TSP VANILLA1/2 TSP BAKING SODA2 TSP CINNAMON1/4 TSP BAKING POWDER1/2 TSP SALT1 1/2 C FLOUR
Directions
COMBINE ALL INGREDIENTS.
PUT IN A GREASED AND FLOURED BREAD PAN
BAKE AT 350 FOR 1 HOUR
MAKES 1 LOAF(10 SLICES/1 SLICE PER SERVING)

Number of Servings: 10

Recipe submitted by SparkPeople user ROBERTTA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 237.0
  • Total Fat: 12.1 g
  • Cholesterol: 42.5 mg
  • Sodium: 205.8 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.4 g

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