Sugar Free Chocolate Pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2.5 Cups of Goat's Milk 1/3 cup of Unsweetned Cocoa Powder3 Tbsp Corn Starch1/4 Tsp Salt1 Tsp Vanilla Extract2.25 Tbsp Liquid Sacchrin ( a little more than 2 tablespoons
Directions
Cook Goat's Milk, Cocoa Powder, Corn Starch and Salt until thickens. Add Vanilla Extract and Sacchrin. Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user TEXASDIVA1.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 196.6
  • Total Fat: 9.7 g
  • Cholesterol: 22.4 mg
  • Sodium: 298.3 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 9.1 g

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