Nachos

Name: Nachos Recipe
Yield: 6
Ingredients: 6 oz. tortilla chips; 1.5 cups black beans; 1.25 cup reduced fat shredded cheese; 0.5 cup salsa; 6 TBSP sour cream

Number of Servings: 6

Ingredients

6 oz. tortilla chips1.5 cups black beans1.25 cup reduced fat shredded cheese0.5 cup salsa 6 TBSP sour cream

Directions

Pre-heat the oven to 425. In a single layer, arrange chips on a baking sheet. Spoon beans onto chips and cover with cheese. Bake until cheese is melted. Spoon salsa and sour cream over nachos or dip nachos if that's your preference. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user IRISHCONTESSA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 288.8
Total Fat: 12.6 g
Cholesterol: 18.6 mg
Sodium: 437.7 mg
Total Carbs: 33.6 g
Dietary Fiber: 5.1 g
Protein: 13.8 g

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