Imitation crab meat ceviche

Name: Imitation crab meat ceviche Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 2 cups of imitation crab meat; 1/2 cup chopped onion; 1/2 cup chopped tomatoes; 1/2 cup fresh cilantro; 1tsp salt; 1/4 cup of lime juice

(6)

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

2 cups of imitation crab meat 1/2 cup chopped onion1/2 cup chopped tomatoes1/2 cup fresh cilantro1tsp salt1/4 cup of lime juice

Directions

coarsely chop imitation crab meat, chop rest of ingredients mix in bowl with lime juice salt to taste. chill for half an hour then serve with crackers, or on corn tostada shell. yields 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MAGIXZ.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 96.2
Total Fat: 0.1 g
Cholesterol: 5.0 mg
Sodium: 1,224.3 mg
Total Carbs: 19.6 g
Dietary Fiber: 0.6 g
Protein: 5.5 g

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Member Reviews

FISHGUT3
good! - 6/8/17
NESSAM72
This was Great! I had to omit the onion, and use lemon juice instead of lime...but I enjoyed this recipe very much!
Thank You - 3/6/14
CD12695900
Made as is on wrap with lettus amazing thanks - 10/26/12
CD12830638
I use lemons, add shrimp and cucumbers in mine and keep a bottle of tapatio hot sauce for those who like the spicy taste :) - 7/29/12
MAKINGOODHABITS
I make this too! I add chives, and I use Wasa crackers. Very good. - 5/29/11
RLDN05
very nice - 9/11/09
PIGLET63
I LOVE this recipe. I buy the pico de gallo already to go at my Super Walmart and it's a breeze. You must use fresh lime juice! The longer it sits the better. I eat it with romane lettuce leaves it's 2 points per serving so you can have the whole recipe for 8 points! Thanks so much for posting it! - 1/6/09