Ranch Dressing (Light)
- Number of Servings: 8
Ingredients
1/2 cup fat free sour cream1/2 cup 1% milk2 T. light mayo1/2 T. lemon juice1/2 tsp. onion powder1/4 tsp. garlic powdersalt and pepper to taste
Combine milk and lemon juice in a small bowl. Let sit for 15 min. It will become thick and taste tangy like buttermilk. Add more lemon juice if necessary.
In a separate bowl, whisk everything together, including milk mixture.
Add salt and pepper to taste.
Makes 8 servings, 2T. each.
Number of Servings: 8
Recipe submitted by SparkPeople user WINEMONKEY.
In a separate bowl, whisk everything together, including milk mixture.
Add salt and pepper to taste.
Makes 8 servings, 2T. each.
Number of Servings: 8
Recipe submitted by SparkPeople user WINEMONKEY.
Nutritional Info Amount Per Serving
- Calories: 27.7
- Total Fat: 1.0 g
- Cholesterol: 2.1 mg
- Sodium: 60.4 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g
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