TUNA SALAD
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user BB_WOLFE.
Tuna, Canned in Water, 12 oz Onions, raw, .5 medium Pickle Relish, 4 tbsp Kraft Mayo Light Mayonnaise, 4 tbsp
Number of Servings: 4
Recipe submitted by SparkPeople user BB_WOLFE.
Nutritional Info Amount Per Serving
- Calories: 147.0
- Total Fat: 3.3 g
- Cholesterol: 28.1 mg
- Sodium: 469.2 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.4 g
- Protein: 21.9 g
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