Sesame meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 76
Ingredients
Meatballs: ground beef, pork & veal, plus eggs, bread crumbs, milk, cilantro, soy sauce, salt & sesame oilSauce: soy sauce, lime juice, sesame oil, sugar
Mix meat, breadcrumbs, beaten eggs, milk, cilantro, salt, 1 T soy sauce, 2 t sesame oil & minced water chestnuts in bowl.
Preheat oven to 350.
Roll meatballs into 1.25" balls, place in baking pan. Bake 15-20 minutes or until cooked.
Mix sauce: remaining soy sauce & sesame oil, plus sugar, lime juice. Pour sauce over meatballs & garnish with sesame seeds & extra cilantro (or use sauce for dipping).
Number of Servings: 76
Recipe submitted by SparkPeople user ZILLYONS.
Preheat oven to 350.
Roll meatballs into 1.25" balls, place in baking pan. Bake 15-20 minutes or until cooked.
Mix sauce: remaining soy sauce & sesame oil, plus sugar, lime juice. Pour sauce over meatballs & garnish with sesame seeds & extra cilantro (or use sauce for dipping).
Number of Servings: 76
Recipe submitted by SparkPeople user ZILLYONS.
Nutritional Info Amount Per Serving
- Calories: 52.9
- Total Fat: 3.3 g
- Cholesterol: 21.8 mg
- Sodium: 98.3 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.1 g
- Protein: 4.4 g
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