Tom's Baked Potato Skins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
One Scooped out large baked potato skin One Mozzarella Cheese String Sticks Frigo 1 TBS. real bacon bits.
Directions
Bake potato and scoop out meat. Cut one mozzarella stick in half lengthwise and put in potato. Sprinkle with 1/2 bacon. Bake until cheese melts.

Number of Servings: 2

Recipe submitted by SparkPeople user COLLEGEPROF.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 74.0
  • Total Fat: 4.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 195.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.5 g

Member Reviews