Pumpkin Dip

Name: Pumpkin Dip Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 25
Ingredients: 8 oz of Fat Free Cream Cheese; 1 Cup of Powdered Sugar; 15 oz Pumpkin Pie Mix Canned; 1 Tub of Fat Free Cool Whip

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 25

Ingredients

8 oz of Fat Free Cream Cheese1 Cup of Powdered Sugar15 oz Pumpkin Pie Mix, Canned1 Tub of Fat Free Cool Whip

Directions

Blend Sugar and Cream Cheese
Mix in Pumpkin Pie then Fold Cream Cheese
Refrigerate until ready to serve. Serve with Ginger Cookies

Number of Servings: 25

Recipe submitted by SparkPeople user MEGAN4PENNIES.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 45.5
Total Fat: 0.0 g
Cholesterol: 1.6 mg
Sodium: 85.3 mg
Total Carbs: 9.5 g
Dietary Fiber: 0.9 g
Protein: 1.4 g

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