Orange Cranberry French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Egg, fresh, 1 extra large Milk, 1%, .25 cup Cinnamon, ground, .25 tsp Vanilla Extract, .125 tsp Orange-Cranberry Bread (breadmaker), 2 serving (see other recipe)
Scramble together egg, milk, a dash of cinnamon and a splash of vanilla.
Dip bread in egg mixture, coating both sides.
Fry in a hot pan with a bit of non-stick spray. Flip and cook the other side. (About 2 min each side)
Serve with powdered sugar, honey or maple syrup
Number of Servings: 1
Recipe submitted by SparkPeople user SILENSY.
Dip bread in egg mixture, coating both sides.
Fry in a hot pan with a bit of non-stick spray. Flip and cook the other side. (About 2 min each side)
Serve with powdered sugar, honey or maple syrup
Number of Servings: 1
Recipe submitted by SparkPeople user SILENSY.
Nutritional Info Amount Per Serving
- Calories: 438.0
- Total Fat: 10.6 g
- Cholesterol: 257.2 mg
- Sodium: 704.4 mg
- Total Carbs: 66.5 g
- Dietary Fiber: 2.6 g
- Protein: 17.7 g
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