Toor Dal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1
makes 3 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user D123456789.
Number of Servings: 1
Recipe submitted by SparkPeople user D123456789.
Nutritional Info Amount Per Serving
- Calories: 491.2
- Total Fat: 21.6 g
- Cholesterol: 0.0 mg
- Sodium: 7,167.8 mg
- Total Carbs: 65.0 g
- Dietary Fiber: 23.5 g
- Protein: 17.0 g
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