Split Pea Soup

Name: Split Pea Soup Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 6
Ingredients: 1 14 oz bag Dried Split Peas; 1 cup Carrots chopped; 1 medium Onion diced; 2 cloves of Garlic diced; 6 cups Chicken Broth; 1 Bay leaf; Salt and pepper to taste

(1)

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 6

Ingredients

1 14 oz bag Dried Split Peas1 cup Carrots, chopped1 medium Onion, diced2 cloves of Garlic, diced6 cups Chicken Broth1 Bay leafSalt and pepper to taste

Directions

Place all of the ingredients into a heavy bottomed pot and bring to a boil. Lower heat to medium, cover pot and simmer stirring occasionally for 45 minutes to an hour. Remove from heat and use a immersion blender to combined the ingredients into a smooth consistency.

Number of Servings: 6

Recipe submitted by SparkPeople user MISS_KRISTI.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 192.8
Total Fat: 0.6 g
Cholesterol: 5.0 mg
Sodium: 1,013.0 mg
Total Carbs: 45.6 g
Dietary Fiber: 17.5 g
Protein: 18.0 g

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Member Reviews

LUCY419
like my grandma's recipe i couldn't remember.. thank you! - 2/14/11

Reply from MISS_KRISTI (6/18/12)
Thank you!