quick and easy banana bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
4 ripe bananas, mashed2 eggs, beaten2 cups flour3/4 cup sugar1 tsp baking soda1 tsp vanilla extract
Preheat the oven to 350 degrees. grease a 8&1/2x4&1/2x2&1/2 loaf pan. mix the mashed bananas and the beaten eggs in a large bowl. Add the flour, sugar, baking soda, and vanilla extract to the banana mixture. Stir until command. Pour the batter into the loaf pan and bake for 1 hour.
Makes 12 1inch thick slices
Number of Servings: 12
Recipe submitted by SparkPeople user HOLLEROLLER.
Makes 12 1inch thick slices
Number of Servings: 12
Recipe submitted by SparkPeople user HOLLEROLLER.
Nutritional Info Amount Per Serving
- Calories: 181.3
- Total Fat: 1.5 g
- Cholesterol: 35.4 mg
- Sodium: 117.0 mg
- Total Carbs: 40.3 g
- Dietary Fiber: 3.8 g
- Protein: 4.4 g
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