Big Red Chili

Name: Big Red Chili Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6
Ingredients: Perdue Lean Ground Turkey 20 oz; Crushed Tomatoes 794 grams; Beans red kidney 425 grams; Onions raw 1 large; Peppers sweet red fresh 1 medium (approx 2-3/4 long 2-1/2; Barenco Red Wine Vinegar 2 tbsp; Chili powder 2 tbsp; Allspice 1 tsp .25 serving; Cinnamon ground 1 tsp; Salsa .67 cup; Garlic 2 clove

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 6

Ingredients

Perdue, Lean Ground Turkey, 20 oz Crushed Tomatoes, 794 gramsBeans, red kidney, 425 gramsOnions, raw, 1 largePeppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2Barenco Red Wine Vinegar, 2 tbspChili powder, 2 tbspAllspice 1 tsp, .25 servingCinnamon ground, 1 tspSalsa, .67 cup Garlic, 2 clove

Directions

Put ingredients in slow cooker. Mix to break up the ground turkey. Cook on low for 6-8 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user CUPRADO.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 269.6
Total Fat: 7.4 g
Cholesterol: 83.3 mg
Sodium: 866.4 mg
Total Carbs: 28.6 g
Dietary Fiber: 8.7 g
Protein: 27.1 g

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