Monkey Bread

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
cut each biscuit into four pieces, roll in sugar/cinnamon then place in greased bundt pan. Continue until all biscuit quarters are in he bundt pan, pour remaing sugar/cinnamon in the bundt pan on top of all the biscuit pieces. Melt margerine and pour over biscuits.
Directions
Bake at 400 until biscuit pieces are fully baked, takes about 20 minutes

Number of Servings: 10

Recipe submitted by SparkPeople user TGBOXER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 176.2
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 624.8 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.3 g

Member Reviews
  • STEPHBARRERA
    I thought this was good, nothing fancy but really easy. My son loved it so I would make it again. - 2/12/08