Kathy Perrins Lazagna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 pound ground beef1/2 pound of regular Jimmy Dean sausage1/2 onion1 32 oz bottle of tomatos1 16 oz bottle of Prego Italian Sauce Traditional1 tbsp basil leaves1 tbsp oregano leaves1 tps garlic powder1 tbsp parsly leaves1/2 tsp salt8 oz mozerella cheese, grated8 oz 2% cottage cheese2 tbsp parmesan cheese
Directions
Brown ground beef and sausage with onions, add quart of canned tomatoes, Prego, and seasonings. Simmer an hour. Meanwhile grate cheese. To assemble Lazagna, put a layer of sauce, 4 Lazagna noodles, more sauce, spoon 1 cup of cottage cheese, sprinkle 1/2 of the mozerella cheese, 1/2 of the parmesian cheese, a layer of noodles, the sauce and the cheeses.
Bake at 350 degrees for 45 min.

Number of Servings: 10

Recipe submitted by SparkPeople user PERRINSVILLE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 520.9
  • Total Fat: 25.1 g
  • Cholesterol: 51.6 mg
  • Sodium: 455.9 mg
  • Total Carbs: 47.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 29.1 g

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