Steve's Taco Salad

  • Number of Servings: 8
Ingredients
2 lbs. Ground Deer Meat1/2 Cup of Taco Seasoning!/2 Head Of Iceberg Lettuce Shredded1/4 Cup of Shredded Mexican Cheese1/2 Small Onion Chopped1/2 Cup diced Tomatoes
Directions
Makes 8 1 cup servings
Brown meat
Add taco seasoning
Simmer for 5 minutes
Serve on bed of lettuce
Embellish with onion,Tomatoes and Cheese

Number of Servings: 8

Recipe submitted by SparkPeople user SPHENZ.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 262.2
  • Total Fat: 11.0 g
  • Cholesterol: 117.0 mg
  • Sodium: 605.1 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 31.6 g

Member Reviews