10 min cooking farina with milk

Name: 10 min cooking farina with milk Recipe
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 4
Ingredients: *Cream of Wheat Enriched Farina (10 min cook time) 2/3 C; Milk nonfat 3 cups; *Land O Lakes Fat Free Ultra-Pasteurized Half & Half 8 tbsp; Cinnamon ground 1 tbsp

(6)

Minutes to Prepare: 2
Minutes to Cook: 10

Number of Servings: 4

Ingredients

*Cream of Wheat Enriched Farina (10 min cook time), 2/3 CMilk, nonfat, 3 cups*Land O Lakes Fat Free Ultra-Pasteurized Half & Half, 8 tbspCinnamon, ground, 1 tbsp

Directions

Bring milk and cream almost to a boil, add farina, stirring. Bring to a boil, stirring almost constantly so as not to scorch. Turn heat down and cook for 10 minutes. Serve with strawberries or sweetener of choice. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SPAZWRITER.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 208.8
Total Fat: 0.4 g
Cholesterol: 3.7 mg
Sodium: 126.0 mg
Total Carbs: 37.3 g
Dietary Fiber: 1.9 g
Protein: 11.4 g

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Member Reviews

ROSSYFLOSSY
Delicious recipe. - 12/16/20
MUSICNUT
So tasty! - 11/20/20
1HAPPYSPIRIT
The fruit is a nice addition! - 12/1/19
GEORGE815
Nice recipe - 8/12/19
PICKIE98
Very good. - 4/12/19
RAPUNZEL53
Interesting. - 3/20/19
1CRAZYDOG
Any kind of fruit jazzes this jup as well. - 6/17/18
NANCYPAT1
Thanks - 5/10/18
PATRICIAANN46
Excellent............ - 6/18/17
WHITEANGEL4
One this. I have been preparing this for years - 5/20/17
CD6008980
I've tried this without the half and half. I made it with the half and half this time and it was really good. It's good without the half and half as well. - 7/3/11