Chicken Dijon Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Lettuce, red leaf (salad), 2 cup shreddedApples, fresh, .5 medium (2-3/4" dia) Glazed Walnuts, 1/2 tbspLitehouse Ranch Dressing - Lite, 2 tbspChicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook)Onions, raw, 1 slice, thin Dijon Mustard, 1 tbsp
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user KIMC6281.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 246.2
  • Total Fat: 10.3 g
  • Cholesterol: 51.2 mg
  • Sodium: 650.4 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 19.4 g

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