Crockpot Beef Chili
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
500 grams extra lean ground beef1 19 fl oz can mixed beans1 14 fl oz can crushed tomatoes1package chili seasoning mix1/2 cup water
Brown the ground beef. Add chili seasoning and mix well. Put in the crockpot, along with the beans, the crushed tomatoes, and water. Cook on low for 4 hours.
To make thicker chili, don't add water. For more runny chili, add more water.
Makes 4 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user TWILIGHT_.
To make thicker chili, don't add water. For more runny chili, add more water.
Makes 4 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user TWILIGHT_.
Nutritional Info Amount Per Serving
- Calories: 327.1
- Total Fat: 15.8 g
- Cholesterol: 58.1 mg
- Sodium: 751.4 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 7.1 g
- Protein: 22.1 g
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