Slow Cooker Pulled Pork

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 lbs trimmed pork tenderloin1 large onion, sliced1 recipe BBQ Sauce ( https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1466502 ) 2 tsp chipotle pepper1 tbs Club House Spicy Hickory marinade1 Onion, Chopped
Directions
place half of the sliced onion in the bottom of a crock pot and then place the pork tenderloin on top. place the remaining sliced onion on top and cover pork with water and cook on low for 8-10 hours or on high for 4-5 hours. remove pork from slow cooker and discard contents. shred pork and place back in slow cooker with chopped onion and remaining ingredients and cook on high for 1-3 hours until onion is soft.

Number of Servings: 10

Recipe submitted by SparkPeople user SNRYGO.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 200.0
  • Total Fat: 3.5 g
  • Cholesterol: 89.1 mg
  • Sodium: 311.2 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 29.9 g

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