Jello Pudding Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 Boxes Jello Sugar Free Fat Free Chocolate Pudding1 container of Cool Whip Free4 Tablespoons Polander sugar Free Raspberry PerservesKeebler Ready Crust Reduced fat Graham2.33 Cup Fat Free Lactaid Milk
Mix in a mixer Pudding and Milk and spoon into pie crust
then mix cool whip and Perserves and place on top of pudding
Place in Fridge for 2 hours to set.
Number of Servings: 8
Recipe submitted by SparkPeople user HADDIEGO.
then mix cool whip and Perserves and place on top of pudding
Place in Fridge for 2 hours to set.
Number of Servings: 8
Recipe submitted by SparkPeople user HADDIEGO.
Nutritional Info Amount Per Serving
- Calories: 210.2
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,362.0 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 2.0 g
- Protein: 4.3 g
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