stir fry shrimp with egg

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1. saute onion and garlic in hot olive oil2. add in shrimp3. after shrimp become golden/ reddish put in egg4. lastly put some oregano* if you like it hot you can put some chilis - chilis has no calori
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user FZ_FAZAT.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 125.1
  • Total Fat: 7.3 g
  • Cholesterol: 205.9 mg
  • Sodium: 104.7 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 11.7 g

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