Apple Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
* *Flour, white, 2.25 cup (remove) * Banana, fresh, 1.25 cup, mashed (remove) * Applesauce, unsweetened, 1 cup (remove) * Butter, salted, .5 cup (remove) * Salt, 1 tsp (remove) * Baking Soda, 1 tsp (remove) * Granulated Sugar, 0.25 cup (remove) * Vanilla Extract, 1 tsp (remove)
Mix applesauce, sugar and room temperature butter until smooth. Mush bananas in a cup (it takes about 3 ripe bananas to make a cup). Add Bananas and vanilla. Beat until smoothish.
Add in flour, salt, baking soda. Mix until dry ingredients are just moist.
Pour into small muffin tins or into one large baking container. Bake for approximately 45 minutes our until sides are brown.
makes approx 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user CHIQUENS.
Add in flour, salt, baking soda. Mix until dry ingredients are just moist.
Pour into small muffin tins or into one large baking container. Bake for approximately 45 minutes our until sides are brown.
makes approx 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user CHIQUENS.
Nutritional Info Amount Per Serving
- Calories: 240.7
- Total Fat: 9.6 g
- Cholesterol: 24.4 mg
- Sodium: 425.1 mg
- Total Carbs: 35.9 g
- Dietary Fiber: 1.7 g
- Protein: 3.3 g
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