Chocolate chip and banana muffins

Name: Chocolate chip and banana muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: 1 cup mashed ripe banana; 1 large egg; 1/2 cup unsweetened applesauce; 1/2 cup granulated sugar or Splenda; 1 cup white flour; 1 cup wheat flour; 1/4 cup fat free milk; 1 tsp baking soda; 1/2 tsp baking powder; 1/2 cup semisweet chocolate

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1 cup mashed ripe banana1 large egg1/2 cup unsweetened applesauce1/2 cup granulated sugar or Splenda1 cup white flour1 cup wheat flour1/4 cup fat free milk1 tsp baking soda1/2 tsp baking powder1/2 cup semisweet chocolate

Directions

Mix all ingredients together in a medium size bowl. Place in sprayed cupcake pan or in line cupcake pan. Bake in preheated oven for 20 to 25 minutes.

Similar to other recipes but I prefer the small amount of sugar rather than Splenda.

Number of Servings: 12

Recipe submitted by SparkPeople user KARENJANE8.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 174.4
Total Fat: 2.9 g
Cholesterol: 15.5 mg
Sodium: 155.6 mg
Total Carbs: 34.9 g
Dietary Fiber: 1.5 g
Protein: 3.6 g

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