corn & black bean soup

  • Number of Servings: 12
Ingredients
chicken brothtomatoescanned corncanned black beans
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user JULY071.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 123.7
  • Total Fat: 2.0 g
  • Cholesterol: 1.3 mg
  • Sodium: 1,112.1 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 10.2 g

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