Ranch Turkey Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb Ground Turkey 93% Lean1 Packet Ranch Dressing/Dip Mix, Dry1/2 C Mushrooms - chopped1/4 C Reduced Fat Cheddar Cheese4 Hamburger Buns
Directions
Mix all ingredients (except buns of course!) together, Makes four 4 oz patties, cook them on the grill or stove, however you prefer. Put on bun and you're done! Pretty simple! I put a little bit of Light Ranch on the burger for a little extra topping. Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user DESTINY258.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 313.1
  • Total Fat: 11.4 g
  • Cholesterol: 5.0 mg
  • Sodium: 403.8 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 28.1 g

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