Martha White Buttermilk Cornbread

Name: Martha White Buttermilk Cornbread Recipe
Yield: 4
Ingredients: vegetable oil egg milk buttermilk corn meal mix

Number of Servings: 4

Ingredients

vegetable oil, egg, milk, buttermilk corn meal mix

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user PAMF0514.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 244.3
Total Fat: 10.4 g
Cholesterol: 49.5 mg
Sodium: 634.0 mg
Total Carbs: 31.2 g
Dietary Fiber: 1.3 g
Protein: 6.9 g

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