Cyndi's Almost Ranch Potato Topper/Salad dressing

Name: Cyndi''s Almost Ranch Potato Topper/Salad dressing Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 2
Ingredients: * *Smart Balance Buttery Spread 1 tbsp (optional but makes it creamier); * Cottage Cheese 1% Milkfat .5 cup (not packed); * Fresh Chives 1 tsp chopped (I actually use dried); * Milk 2% .125 cup (FF will make it runnier); * Garlic powder 1 tsp (less if you prefer); * Pepper black .5 tsp (more if you prefer)

Minutes to Prepare: 5
Minutes to Cook: 1

Number of Servings: 2

Ingredients

* *Smart Balance Buttery Spread, 1 tbsp (optional, but makes it creamier) * Cottage Cheese, 1% Milkfat, .5 cup (not packed) * Fresh Chives, 1 tsp chopped (I actually use dried) * Milk, 2%, .125 cup (FF will make it runnier) * Garlic powder, 1 tsp (less if you prefer) * Pepper, black, .5 tsp (more if you prefer)

Directions

Put all ingredients into magic bullet/processor/blender and process til smooth, maybe 15-30 seconds. Makes a little over half a cup. I use it all, but that's cuz I am bad. It is really more than I need, it could easily be split.

Number of Servings: 2

Recipe submitted by SparkPeople user CYNDIDAVISUSA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 95.3
Total Fat: 5.5 g
Cholesterol: 3.5 mg
Sodium: 283.9 mg
Total Carbs: 3.7 g
Dietary Fiber: 0.3 g
Protein: 7.9 g

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