Mashed potato with carrot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
*Potato-Medium Size, 1 serving *Carrot - raw, chopped, 0.5 cup Butter, unsalted, 0.5 tbsp *mixed dry herb, 0.25 tsp Salt, 0.25 tsp
Directions
steam potato and carrot for 15-20 minutes until soft
mash
mix well.

Number of Servings: 1

Recipe submitted by SparkPeople user SAPPHIRESZ.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 176.9
  • Total Fat: 6.0 g
  • Cholesterol: 15.5 mg
  • Sodium: 44.8 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.7 g

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