watermelon and cucumber salad

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
2 english cucumbers1/4 large watermelon1/4 cup lime juice (3-4 limes)2/3 cup torn mint leaves2tbsp tarragon leaves, finely chopped1/2 tsp salt
Directions
Slice cucumbers in half lengthwise. Scrape out and discard seeds. chop cucumber and watermelon into small chunks and place in a large bowl. Stir in lime juice, herbs and salt.

Number of Servings: 12

Recipe submitted by SparkPeople user JAMIE2JORDE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 44.3
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 100.4 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

Member Reviews
  • SSHOLLAND
    Can't wait to try this! - 3/2/11