southwest black bean and corn salad

  • Number of Servings: 4
Ingredients
1 can black beans drained1 cup frozen corn1/2 green pepper chopped1/2 red bell pepper chopped2 scallions chopped1 tbsp olive oil2 tbsp lemon or lime juice1/2 packet of taco seasoning
Directions
Mix all ingredients and eat.

Number of Servings: 4.5

Recipe submitted by SparkPeople user CARTONCM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 168.4
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 470.4 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 6.6 g
  • Protein: 6.4 g

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