Rice/Chicken Perto Rican

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
White riceC.BreastTomato Sauce Olive oil
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user KFRAZIER41.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 217.0
  • Total Fat: 3.0 g
  • Cholesterol: 80.2 mg
  • Sodium: 144.0 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 33.1 g

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