chicken chili (crock pot)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
see above inredients
Directions
cut up peppers, onions and chicken into diced sized pieces, add to crock pot. add chicken broth & 3 cans fire roated diced tomatos, garlic poweder, chili powder, cayenne pepper, salt, pepper. cook for 8 hours- will be soup like...

Number of Servings: 7

Recipe submitted by SparkPeople user INCAGIRL2010.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 256.1
  • Total Fat: 2.1 g
  • Cholesterol: 57.8 mg
  • Sodium: 1,203.3 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 26.9 g

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