Gene's Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 60
Ingredients
2 4lb. cans of Tuna well drained3 cups Fat Free Mayonaise2 cups of Diced Celery2 cups of Diced Red Onion3 Tsp. Worchestershire Sauce3 Tsp. Black Pepper
Directions
Makes 60-3oz. Servings

Combine all ingredients and mix well. Add more mayonaise as needed.

Number of Servings: 60

Recipe submitted by SparkPeople user AREKGB.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 81.5
  • Total Fat: 0.8 g
  • Cholesterol: 19.3 mg
  • Sodium: 294.7 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.6 g

Member Reviews