Quinoa, Shrimp and Chickpea Salad
- Number of Servings: 5
Ingredients
Directions
1 c. uncooked quinoashrimp1 can chickpeas, drained and rinsed3 c. green beans, blanched1 c. sundried tomatoes1/4 c. chopped red onion1/2 c. mushrooms, choppedgoat cheeseKraft sundried tomato and oregano salad dressingitalian seasoning
Cook quinoa.
Mix in the rest of the ingredients and chill.
Number of Servings: 5
Recipe submitted by SparkPeople user SPSQUEEKS.
Mix in the rest of the ingredients and chill.
Number of Servings: 5
Recipe submitted by SparkPeople user SPSQUEEKS.
Nutritional Info Amount Per Serving
- Calories: 361.4
- Total Fat: 10.9 g
- Cholesterol: 75.3 mg
- Sodium: 608.5 mg
- Total Carbs: 48.3 g
- Dietary Fiber: 8.6 g
- Protein: 20.4 g
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