Indian Mango Dessert
- Number of Servings: 6
Ingredients
Directions
3 Mangos pitted and skinned1/2 cup skim Milk1/2 cup Almond Breeze Almond Milk Unsweetened Vanilla1/2 cup fromage blanc1/2 tbsp agave organic raw blue syrup1/4 tsp Saffron threads
Add all ingredients in blender and pulse until smooth throughout. Makes 6 1/2 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user GALENOENGU.
Number of Servings: 6
Recipe submitted by SparkPeople user GALENOENGU.
Nutritional Info Amount Per Serving
- Calories: 95.5
- Total Fat: 0.6 g
- Cholesterol: 2.1 mg
- Sodium: 62.8 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 2.0 g
- Protein: 3.1 g
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