Tuna Salad

Name: Tuna Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 2 cans of chunk white tuna-drained (low sodium if possible); 1/3 cup mayo; 1/3 cup sweet pickle relish; 1 stalk celery-diced; 2 teaspoons yellow mustard; 2 hard boiled egg whites-diced; Pepper to taste

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

2 cans of chunk white tuna-drained (low sodium if possible)1/3 cup mayo1/3 cup sweet pickle relish1 stalk celery-diced2 teaspoons yellow mustard2 hard boiled egg whites-dicedPepper to taste

Directions

Drain and flake tuna in a bowl
Add mayo, relish, celery, mustard, egg whites and pepper to taste.
Mix ingredients together.
Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JUSTMRE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 191.7
Total Fat: 13.9 g
Cholesterol: 25.0 mg
Sodium: 495.4 mg
Total Carbs: 7.7 g
Dietary Fiber: 0.5 g
Protein: 10.4 g

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