Deep Fried Beer Battered Ling Cod Fish and Chips
- Number of Servings: 3
Ingredients
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user MCCLOD.
1 1/2 lbs Alaska Ling Cod, Rockfish or Halibut Fillets,• 2 bottles Full-bodied Beer or Ale (One for the batter, one for you!)• 3/4 Cup All Purpose Flour• Pinch of Cayenne Pepper• 2 pinches Black Peppereggbaking powderFrozen french friesPeanut oil for frying. Figured about 200 extra calories per serving for this cooking method.
Number of Servings: 3
Recipe submitted by SparkPeople user MCCLOD.
Nutritional Info Amount Per Serving
- Calories: 652.0
- Total Fat: 29.7 g
- Cholesterol: 163.0 mg
- Sodium: 631.3 mg
- Total Carbs: 44.3 g
- Dietary Fiber: 2.8 g
- Protein: 41.4 g
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