Peanut butter rice krispie bars

  • Number of Servings: 21
Ingredients
1c butter 1c peanutbutter1c corn syrup1c sugar6c rice krispiesFrosting 1 (12 oz) pkg butterscotch chips1 (6 oz) pkg chocolate chips
Directions
Bring butter, peanut butter, corn syrup and sugar to a bubble. Add rice Krispies and mix well. press out in buttered cake pan 9x13x2. Melt chips together in double boiler and frost bars. allow to cool. About 2 dozen 2" bars

Number of Servings: 21

Recipe submitted by SparkPeople user PIXIEDUST3.

Servings Per Recipe: 21
Nutritional Info Amount Per Serving
  • Calories: 380.1
  • Total Fat: 22.0 g
  • Cholesterol: 23.2 mg
  • Sodium: 211.4 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.7 g

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