Vegan Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/3 cup white flour2 tbsp white sugar2 tsp baking powder1/3 cup water 1 tsp olive oil (if you want)
Directions
THIS IS EXACTLY WHAT I DID
Get a small or large bowl (depends on how many you're making) measure all the ingredients and mix them all together. Then cook them like a normal pancake.

WARNING: these little things cook QUICKLY and tend to break or maybe I'm just not good at flipping over pancakes HAHAHA either way they are good.

Number of Servings: 1

Recipe submitted by SparkPeople user ANDREA138.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 278.7
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 987.3 mg
  • Total Carbs: 56.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.9 g

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