EASY Chicken & Cabbage Soup

(1)
  • Number of Servings: 8
Ingredients
Chop 4 cups of raw cabbageChop 2 cups of raw baby carrots2 cans of stewed tomatoes3 - boneless skinless chicken breasts (boiled and cut into pieces.)1 cup of frozen corn4 chicken bullion cubes8 cups of water1 10 oz pkg of broccoli
Directions
VERY EASY!!! Dump all ingredients into a crock pot and let it go all day. When you get home from work.... BINGO BANGO! Done and good! Makes 8 - 1 cup servings. Freezes well too!

Number of Servings: 8

Recipe submitted by SparkPeople user LORIRISNER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 190.5
  • Total Fat: 2.8 g
  • Cholesterol: 51.3 mg
  • Sodium: 1,719.1 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 25.1 g

Member Reviews
  • SKINNYNANNY
    made this for dinner. would add more spices, but filling and I also added macaroni that I had left over from another dish. - 10/23/08