Summer Fruit Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 whole apples sliced thinly1 cup brownd sugar.25 cup of white sugar
1 Thinly slice apples or fruit of you choose(except for berries they can used whole). Toss in white sugar and cover well. Take brown sugar and a tbls, of butter soften combine until a crumbly as possible. Sprinkle over apples and bake
2 Place then in a bakind lightly sprayed with non stick grease
3 Pre heat the oven to 325
Number of Servings: 4
Recipe submitted by SparkPeople user TLEEBOOG.
2 Place then in a bakind lightly sprayed with non stick grease
3 Pre heat the oven to 325
Number of Servings: 4
Recipe submitted by SparkPeople user TLEEBOOG.
Nutritional Info Amount Per Serving
- Calories: 292.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 22.0 mg
- Total Carbs: 95.4 g
- Dietary Fiber: 1.7 g
- Protein: 0.1 g
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