Hamburger with mush/onion 4 serv nut for 1

Name: Hamburger with mush/onion 4 serv nut for 1 Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Ingredients:; * Ground beef lean 16 oz (remove); * Onions raw 1 large (remove); * Mushrooms fresh 2 cup chopped (remove); * Butter salted 2 tbsp (remove); * *Tillamook Pepper Jack Cheese 4 oz (remove)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

Ingredients: * Ground beef, lean, 16 oz (remove) * Onions, raw, 1 large (remove) * Mushrooms, fresh, 2 cup, chopped (remove) * Butter, salted, 2 tbsp (remove) * *Tillamook Pepper Jack Cheese, 4 oz (remove)

Directions

brown hb, cook mushrooms and onion (sliced up). Put 4 slices of pepper jack cheese on top, broil for a minute. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SAGELADY2.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 504.9
Total Fat: 38.4 g
Cholesterol: 135.3 mg
Sodium: 312.7 mg
Total Carbs: 11.1 g
Dietary Fiber: 2.1 g
Protein: 27.5 g

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