chicken pasta w/four cheese rosa & veg

Name: chicken pasta w/four cheese rosa & veg Recipe
Yield: 7
Ingredients: ronzoni pasta (one box); bertolli four cheese rosa pasta sauce; 1 zucchini chopped; 1 squash chopped; 1 yellow bell pepper chopped; 1 red bell pepper chopped; 4 chicken legs boiled and deboned

Number of Servings: 7

Ingredients

ronzoni pasta (one box)bertolli four cheese rosa pasta sauce1 zucchini, chopped1 squash, chopped1 yellow bell pepper, chopped1 red bell pepper, chopped4 chicken legs, boiled and deboned

Directions

boil pasta until done as desired,
add sauce, veg and chicken

Number of Servings: 7

Recipe submitted by SparkPeople user DISCIPLINE_DOES.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 357.4
Total Fat: 13.1 g
Cholesterol: 77.7 mg
Sodium: 364.6 mg
Total Carbs: 43.5 g
Dietary Fiber: 5.8 g
Protein: 21.5 g

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